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DELUXE CHARCUTERIE & CHEESE PLATTER

Prosciutto San Danielle, Moliterno Truffle Cheese, Brie with fig spread, Parmiggiano Reggiano chunks, cubed Comté and Gruyere and olives. Available in Large only. Serve 10-14 people
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FIVE CHEESES & WINE

Moliterno truffle wedge, whole Robiola Bosina, Brie wedge, aged Gouda wedge, Parmigiano Reggiano chunks, honeycomb chunk, truffle honey, neatly arranged with sliced fuet, dried apricots, figs & specialty jam for
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FESTIVE DELI MEAT, CHEESE & FRUIT

San Genera salami, Spanish chorizo, Prosciutto Di Parma, Serrano ham, Comte cheese, Parmigiano Reggiano, grapes, raspberries, olives, crackers. Medium tray, Serve 8-10
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MAIN STORE
91 HARBOR DRIVE, KEY BISCAYNE
MONDAY TO SATURDAY 7AM – 9PM
SUNDAY 7AM – 7PM

KEY COLONY
235 CRANDON BLVD.
SUITE 4, KEY BISCAYNE
MONDAY TO SATURDAY 7AM – 8PM
SUNDAY 7AM – 6PM

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Phone: (305) 361-1300
Email: info@thegoldenhogmarket.com

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© 2024 The Golden Hog. All Rights Reserved

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Dine In, take-out, and delivery