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BASQUE CHEESECAKE SLICE

Inspired in the original San Sebastián torta de queso, our Basque cheesecake recipe is extra creamy, light and airy, a soufflé-like delight that's here waiting for you!

AÇAÍ BOWL

Açaí, honey, banana, blueberries, strawberries, homemade granola, chia seeds, coconut flakes. Delicious frozen treat and toppings.

GRILLED SHRIMP SALAD

Shrimp, cucumber, cherry tomatoes, baby corn, baby artichokes, carrots, baby spinach, lemon dressing. Packed in clear to-go 32oz container.

SWEET BOOST

Banana, walnuts, dates, maca, almonds.

WILD BLUEBERRY PROBIOTIC

Goat milk, live and active cultures, wild blueberries, honey.

SPINACH DIP BREAD BOWL

A loaf of bread with a carved center filled with our wonderful spinach and artichoke dip. Serves aprox 8. (1.5 lbs)

CINCO JOTAS® HAM & CHEESE CROQUETS

Hand breaded croquettes filled with Cinco Jotas Jamon Iberico de Bellota and cheese. This upscale croquettes are a fancy crowd pleaser. 24 units. Serve 8.

BACALAO CROQUETTES

Hand breaded fresh bacalao and potato croquettes. 24 units. Serve aprox 8.

ALASKAN KING CRAB

Seasonal espectacular. 4 Lbs, Serve aprox 8.

ROAST BEEF & CHIMICHURRI PLATTER

Masterfully prepared roast beef, thinly sliced and with our house Chimichurri sauce on the side. 2 lbs. Serves 8.

ITALIAN CHEESE & CHARCUTERIE BOARD

Prosciutto Di Parma, Genoa salami, Coppa, Parmigiano Reggiano, Robiola Bosina Gorgonzola, all sliced and neatly arranged, olives, mini Grissini. Small Serves 6-8, Medium serves 8-10, Large serves 10-14

FESTIVE SALAD

Mixed greens, toasted almonds, pomegranate seeds, shaved parmesan, parsley, served with red wine vinaigrette on the side. Serve 6-8.

MILLE-FEUILLE DE FOIE GRAS DE CANARD W/ TRUFFLE

Great selection of pate. Served with cornichon, pearl onions & mini petit toast. 1/2 lb (5-6 people)

BABY SPINACH, MUSHROOM & BACON SALAD

Baby spinach salad with baby Portabello mushrooms, bacon, in special balsamic vinaigrette. Serve 6-8.

BURRATA, SERRANO, ARUGULA TRAY

Burrata cheese, Serrano ham, arugula, balsamic glaze, olive oil & pine nuts

SPINACH RICOTTA CANNELLONI

Cannelloni filled with delicious mixture of spinach and ricotta. 4 lbs, Serve 6-8.

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MAIN STORE
91 HARBOR DRIVE, KEY BISCAYNE
MONDAY TO SATURDAY 7AM – 9PM
SUNDAY 7AM – 7PM

KEY COLONY
235 CRANDON BLVD.
SUITE 4, KEY BISCAYNE
MONDAY TO SATURDAY 7AM – 8PM
SUNDAY 7AM – 6PM

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Phone: (305) 361-1300
Email: info@thegoldenhogmarket.com

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© 2024 The Golden Hog. All Rights Reserved

Privacy Policy/Terms