Deli Category

Sandwiches

Salads [To-Go]

Trays & Platters

DELUXE FRUIT PLATTER

Seasonal and varied fresh cut fruit such as grapes, pineapple, strawberries, raspberries, cantaloupe, peach, beautifully arranged on a wooden tray. Seasonal, actual fruit may vary from picture. Small Serve 6-8,

VEGETABLE CRUDITE TRAY

Arranged neatly on a platter, this crudité includes seasonal vegetables served with your choice of dipping sauce: blue cheese, ranch, hummus or Balsamic vinaigrette. Small Serves 6-8, Medium Serves 8-10,

DELUXE CHARCUTERIE & CHEESE PLATTER

Prosciutto San Danielle, Moliterno Truffle Cheese, Brie with fig spread, Parmiggiano Reggiano chunks, cubed Comté and Gruyere and olives. Available in Large only. Serve 10-14 people

MEDITERRANEAN PLATTER

Greek salad with Feta cheese, Tabouleh, stuffed grape leaves, hummus, Kalamata, olives, Tzatziki dip, pita bread/chips. Medium serves 8-10, Large serves 10-14

SPANISH CHEESE & CHARCUTERIE BOARD

Slices of Serrano ham, chorizo Ibérico, lomo embuchado, Manchego, Garroxa cheese, served with Marcona almonds, and fig spread. Small Serve 6-8, Medium Serves 8-10, Large Serves 10-14 people.

Deli Salads & Antipasto

SHREDDED CARROT

Freshly grated raw carrot, pineapple, raisins, mayo, hint of sugar.

GARBANZO SALAD

With raisins, red, yellow & green peppers, oregano, salt, pepper, olive oil blend.

ITALIAN MARINATED MUSHROOMS

Marinated mushrooms in sunflower oil, peppers, and vinegar.

QUINOA W/CRANBERRY & MANGO

Our signature quinoa with cranberries and mango, red onions, basil and vinaigrette. 2 lb container, serve 6-8 1 lb containers (serves 1-2)

RUSSIAN SALAD

Delicious salad made with potatoes, eggs, carrots, mayonnaise, and green peas. 1 lb containers. Serve aprox 2 as a side dish.

FESTIVE SALAD

Mixed greens, toasted almonds, pomegranate seeds, shaved parmesan, parsley, served with red wine vinaigrette on the side. Serve 6-8.

MIXED GREENS, PEAR & BLUE CHEESE SALAD

Mixed greens, pear, walnut & blue cheese salad, served with balsamic vinaigrette on the side. Serve 6-8 people. Contains nuts.

MIXED GREENS & GOAT CHEESE SALAD

Mixed greens, radicchio, endives, caramelized pecans, crumbled goat cheese salad, served with balsamic vinaigrette on the side. Serve aprox 6-8.