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Deli Salads & Antipasto
RUSSIAN SALAD
Delicious salad made with potatoes, eggs, carrots, mayonnaise, and green peas. 1 lb containers. Serve aprox 2 as a side dish.
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QUINOA W/CRANBERRY & MANGO
Our signature quinoa with cranberries and mango, red onions, basil and vinaigrette. 2 lb container, serve 6-8 1 lb containers (serves 1-2)
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ITALIAN MARINATED MUSHROOMS
Marinated mushrooms in sunflower oil, peppers, and vinegar.
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GARBANZO SALAD
With raisins, red, yellow & green peppers, oregano, salt, pepper, olive oil blend.
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SHREDDED CARROT
Freshly grated raw carrot, pineapple, raisins, mayo, hint of sugar.
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BEET SALAD
Freshly cooked raw beets, white onions, parsley, dressing.
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CHICKEN CURRY SALAD
Freshly cooked chicken, green apple, yellow curry.
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TUNA CORNICHON
Tuna, cornichons, mayo, lemon, olive oil blend, salt, white pepper.
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EGG SALAD
Egg, white onion, mayo, green onion, white pepper, salt.
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TOMATO FETA SALAD
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CRAB MAYO SALAD
Sea legs, green onions, celery, mayo, lemon, salt.
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ARTICHOKES & PALMS SALAD
Artichokes, hearts of palm, sunflower oil.
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ARTICHOKE, TOMATO & HEARTS OF PALM
Artichoke, tomato and hearts of palm, with olive oil blend, oregano, black pepper.
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CHICKEN SALAD
Freshly cooked chicken, white onion, celery, mayo, salt, pepper.
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FARFALLE CAPRESE
Tomatoes, mozzarella, basil, olive-sunflower oil, salt, pepper.
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WAKAME SALAD
Everyone's favorite seaweed salad.
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Dine In, take-out, and delivery
Search
About Us
Welcome
Our Team
FAQs
Return Policy
The Hog In The News
Our Menus
Daily Menu
Deli
Bakery
Grill
Juice & Beverages
Raw Bar & Poké
Lunch Boxes
Catering
Gift Baskets
Caviar & Specialties
Merchandise
Catering
Gift Baskets
Contact Us