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Dine in • Take out • Delivery • Online order

Deli

Our famous made-to-order sandwiches, spectacular Cheese & Charcuterie boards, to-go salads perfect for the boat or on the go, our traditional deli salads and charcuterie meats & cheeses sliced by the pound.

Sandwiches

LARGE SANDWICH PLATTER

Choose a variety of our signature sandwiches cut into fourths and neatly arranged on a platter. This large platter includes 10 sandwiches cut into fourths for a total of 40

MEDIUM SANDWICH PLATTER

Choose a variety of our signature sandwiches cut into fourths and neatly arranged on a platter. This platter includes 7 sandwiches cut into fourths for a total of 28 pieces.

EXECUTIVE LUNCH BOX

Delicious choice of our signature baguette sandwich, sea salt potato chips and a chocolate chip cookie. Lunch boxes can be personalized with names for easy distribution.

DELUXE LUNCH BOX

Premium lunch box. Your choice of our signature baguette sandwich, specialty chips, 500ml water bottle and a homemade dulce de leche Alfajor cookie. Can be personalized with name labels for

RACHELLE SANDWICH

Pastrami, imported Swiss, Russian dressing, pickles, sauerkraut on rye.

SPANISH SANDWICH

Serrano Ham, Manchego cheese, piquillo peppers and extra virgin olive oil.

MIGUELITO SANDWICH

Honey/smoked turkey, applewood bacon, Muenster Cheese, tomatoes, avocado, Dijon, vinaigrette, and mayo.

ITALIAN SANDWICH

Prosciutto di Parma, fresh mozzarella, fresh basil, tomatoes, balsamic vinaigrette.

Salads [To-Go]

SALAD TO GO LUNCH BOX

Your healthy lunch choice of to-go salad, chips and an apple. Packed in a kraft gable box, lunches can be personalized with name labels for easy distribution. Salad is served

TUNA TATAKI SALAD

Seared tuna, fresh sliced avocado, mixed greens, balsamic vinaigrette dressing. Packed in clear to-go 32oz container.

GRILLED SHRIMP SALAD

Shrimp, cucumber, cherry tomatoes, baby corn, baby artichokes, carrots, baby spinach, lemon dressing. Packed in clear to-go 32oz container.

CHICKEN & BLUE CHEESE SALAD

Chicken breast, blue cheese, strawberries and walnuts, mixed greens, cranberry dressing. Packed in clear to-go 32oz container.

SMOKED SALMON SALAD

Smoked salmon, egg whites, red onions, cucumbers, capers and lemon wedge, arugula, lemon dressing. Packed in clear to-go 32oz container.

THE VEGETARIAN SALAD

Chickpeas, Feta Cheese, roasted red peppers, baby artichokes, cranberries, roasted eggplant, baby spinach, olive oil. Packed in clear to-go 32oz container.

POME GRANATE & GOAT CHEESE SALAD

Pomegranate seeds, crumbled Goat cheese, sliced apples, honey pecans, arugula. Contains nuts. Packed in clear to-go 32oz container.

Trays & Platters

LARGE SANDWICH PLATTER

Choose a variety of our signature sandwiches cut into fourths and neatly arranged on a platter. This large platter includes 10 sandwiches cut into fourths for a total of 40

MEDIUM SANDWICH PLATTER

Choose a variety of our signature sandwiches cut into fourths and neatly arranged on a platter. This platter includes 7 sandwiches cut into fourths for a total of 28 pieces.

GUACAMOLE, SALSA & CHIPS

Our fresh mild guacamole and fresh red mild salsa recipes served with tortilla chips. 1.5 lbs salsa and tortilla chips on a tray. Serves 12 people.

SPECIALTY DRY CURED MEATS PLATTER

DELUXE PLATTERS

TROUT ROE PLATTER

250gr of Trout Roe arranged in a platter with creme fraiche, blinis and fresh dill. Appetizer. Serve 4-6.

SEARED TUNA TATAKI

Seasoned with garlic and peppercorns.

SHRIMP CEVICHE PLATTER

Shrimp, red pepper, green pepper, celery, cilantro, orange juice, lemon juice, ketchup, salt , black pepper. Served with plantain chips. 3lbs, Serve 10-12 people

LOBSTER SALAD DIP & CROSTINIS

Fresh lobster dip with our special dressing, served with crostinis. 2lb. Serves 6-8

Deli Salads & Antipasto

PERUVIAN BABY ARTICHOKE HEARTS

Sunflower oil, vinegar, sea salt.

IMPORTED OCTOPUS

Imported octopus in sunflower oil. 1 lb container, serve 2.

GRILLED EGGPLANT SALAD

Olive oil, eggplant, roasted peppers

SEARED TUNA TATAKI

Seasoned with garlic and peppercorns.

POTATO SALAD

Potatoes, eggs, peas, carrots, dijon mustard, mayo, white pepper, salt.

TUNA SALAD

With mayo, lemon, olive oil blend, salt, white pepper.

GREEK SALAD

Feta Cheese Olives Cucumber, Peperocini Tomato Olive Oil , Ground Peppercorn

TURKISH ROASTED RED PEPPERS

Red wine vinegar, sea salt, grape must.

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Store Hours

MAIN STORE
91 HARBOR DRIVE, KEY BISCAYNE
MONDAY TO SATURDAY 7AM – 9PM
SUNDAY 7AM – 7PM

KEY COLONY
235 CRANDON BLVD.
SUITE 4, KEY BISCAYNE
MONDAY TO SATURDAY 7AM – 8PM
SUNDAY 7AM – 6PM

Contact Us

Phone: (305) 361-1300
Email: info@thegoldenhogmarket.com

© 2024 The Golden Hog. All Rights Reserved

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© 2024 The Golden Hog. All Rights Reserved

Privacy Policy/Terms