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Salads

ARTICHOKES & PALMS SALAD

Artichokes, hearts of palm, sunflower oil.

ARTICHOKE, TOMATO & HEARTS OF PALM

Artichoke, tomato and hearts of palm, with olive oil blend, oregano, black pepper.

CHICKEN SALAD

Freshly cooked chicken, white onion, celery, mayo, salt, pepper.

FARFALLE CAPRESE

Tomatoes, mozzarella, basil, olive-sunflower oil, salt, pepper.

WAKAME SALAD

Everyone's favorite seaweed salad.

GREEK GIANT WHITE BEANS

Sunflower oil, red wine, vinegar, onion, green pepper, parsley, black pepper.

COLESLAW

cabbage, carrot, mayo, lemon, sugar.

TUNA BRUSCHETTA SALAD

Tuna, tomatoes, red onion, cilantro, lemon, olive oil blend, basil, white pepper.

GAZPACHO SALAD

Cucumbers, tomatoes, Kalamata olives, celery, green onions, red onions, dressing.

BOQUERONES CANTABRICO

Spanish Boquerones in sunflower oil.

TURKISH ROASTED RED PEPPERS

Red wine vinegar, sea salt, grape must.

GREEK SALAD

Feta Cheese Olives Cucumber, Peperocini Tomato Olive Oil , Ground Peppercorn

TUNA SALAD

With mayo, lemon, olive oil blend, salt, white pepper.

POTATO SALAD

Potatoes, eggs, peas, carrots, dijon mustard, mayo, white pepper, salt.

GRILLED EGGPLANT SALAD

Olive oil, eggplant, roasted peppers

PERUVIAN BABY ARTICHOKE HEARTS

Sunflower oil, vinegar, sea salt.

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© 2024 The Golden Hog. All Rights Reserved

Privacy Policy/Terms