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Catering

Appetizers

ROAST BEEF & CHIMICHURRI PLATTER

Masterfully prepared roast beef, thinly sliced and with our house Chimichurri sauce on the side. 2 lbs. Serves 8.

ALASKAN KING CRAB

Seasonal espectacular. 4 Lbs, Serve aprox 8.

PAN DE JAMÓN

Traditional holiday filled bread. Rolled semi-sweet bread, filled with cooked ham, olives, raisins, bacon.

BRIE DIP IN BREAD BOWL

Brie cheese dip with honey, apples and walnuts in bread bowl. Contains nuts. Serve aprox 8. (1.5 lbs)

HOMEMADE CRABCAKES

Half dozen of lump crabmeat cake, with our special spices and breading. 6 units.

COCONUT CRUSTED SHRIMP

Hand breaded coconut shrimp, deep fried and served with sriracha mayo. 24 units. Serve 8.

BACALAO CROQUETTES

Hand breaded fresh bacalao and potato croquettes. 24 units. Serve aprox 8.

CINCO JOTAS® HAM & CHEESE CROQUETS

Hand breaded croquettes filled with Cinco Jotas Jamon Iberico de Bellota and cheese. This upscale croquettes are a fancy crowd pleaser. 24 units. Serve 8.

Cheese+Charcuterie Boards & Party Platters

TUNA TATAKI PLATTER

Served with wakame salad, cucumber wasabi dressing or ponzu sauce, sesame seeds 2 lbs (Serve 10-12 people). 2 lbs

DELUXE FRUIT PLATTER

Seasonal and varied fresh cut fruit such as grapes, pineapple, strawberries, raspberries, cantaloupe, peach, beautifully arranged on a wooden tray. Seasonal, actual fruit may vary from picture. Small Serve 6-8,

VEGETABLE CRUDITE TRAY

Arranged neatly on a platter, this crudité includes seasonal vegetables served with your choice of dipping sauce: blue cheese, ranch, hummus or Balsamic vinaigrette. Small Serves 6-8, Medium Serves 8-10,

DELUXE CHARCUTERIE & CHEESE PLATTER

Prosciutto San Danielle, Moliterno Truffle Cheese, Brie with fig spread, Parmiggiano Reggiano chunks, cubed Comté and Gruyere and olives. Available in Large only. Serve 10-14 people

MEDITERRANEAN PLATTER

Greek salad with Feta cheese, Tabouleh, stuffed grape leaves, hummus, Kalamata, olives, Tzatziki dip, pita bread/chips. Medium serves 8-10, Large serves 10-14

SPANISH CHEESE & CHARCUTERIE BOARD

Slices of Serrano ham, chorizo Ibérico, lomo embuchado, Manchego, Garroxa cheese, served with Marcona almonds, and fig spread. Small Serve 6-8, Medium Serves 8-10, Large Serves 10-14 people.

Entrees

RACK OF LAMB

Spectacularly seasoned and cooked rack of lamb. 2 racks serves 4 people.

PORK SHOULDER (PERNIL)

Our oven roasted pork shoulder is slow cooked and seasoned, au jus. (Traditional holiday pernil). Serves 8.

BONELESS WHOLE PRIME RIB

Perfectly seasoned and roasted boneless whole prime rib au jus. Serve aprox 10 people.

LEMON DILL ROASTED SALMON

Oven roasted lemon dill whole salmon. Serve aprox 4-6 people.

BEEF TENDERLOIN

Premium cut, fresh and cooked to perfection. Serve 6-8 people

ASADO NEGRO

Delicious whole eye round roast au jus, seasoned with red wine sauce and bold flavored spices. Serve aprox 8-10 people.

ROASTED PORK TENDERLOIN

Oven roasted pork tenderloin, juicy and tender meat, seasoned and cooked for you and your guests. Serve aprox 6-8 people.

Family Dinners & Pasta Dishes

HOMEMADE BEEF LASAGNA

Traditional lasagna with layered pasta, ground beef, tomato sauce, bechamel sauce and parmesan. A family favorite. (7 Lbs, Serve 8-10 people)

CHICKEN CANNELLONI

Cannelloni stuffed with our shredded chicken in tomato sauce. 4 lbs, Serve 6-8.

Holiday Highlights & Seasonal

HONEY GLAZED HAM

traditional boneless honey glazed spiral ham, decorated with sliced pineapple. Serve aprox 6-8

TRUFFLED MASHED POTATOES

Most delicious truffled mashed potatoes. 2 lbs container, serve 3-4 people.

RACK OF LAMB

Spectacularly seasoned and cooked rack of lamb. 2 racks serves 4 people.

BUTTERNUT SQUASH SOUP

Our butternut squash soup is made from scratch and vegan. 1 Quart, Serves 2-3.

WILD RICE

Wild rice, seasoned, prepared and cooked to perfection. 2 lbs container, serve 3-4 people.

SWEET POTATOES W/ MARSHMALLOWS

Welcome the Holidays with your favorite sweet potatoes casserole, with mini marshmallows on the side to finish it up in the oven at home. 2 lbs container, serve 3-4 people.

ASADO NEGRO

Delicious whole eye round roast au jus, seasoned with red wine sauce and bold flavored spices. Serve aprox 8-10 people.

ROASTED PORK TENDERLOIN

Oven roasted pork tenderloin, juicy and tender meat, seasoned and cooked for you and your guests. Serve aprox 6-8 people.

Salads

GAZPACHO SALAD

Cucumbers, tomatoes, Kalamata olives, celery, green onions, red onions, dressing.

TUNA BRUSCHETTA SALAD

Tuna, tomatoes, red onion, cilantro, lemon, olive oil blend, basil, white pepper.

COLESLAW

cabbage, carrot, mayo, lemon, sugar.

GREEK GIANT WHITE BEANS

Sunflower oil, red wine, vinegar, onion, green pepper, parsley, black pepper.

WAKAME SALAD

Everyone's favorite seaweed salad.

FARFALLE CAPRESE

Tomatoes, mozzarella, basil, olive-sunflower oil, salt, pepper.

CHICKEN SALAD

Freshly cooked chicken, white onion, celery, mayo, salt, pepper.

ARTICHOKE, TOMATO & HEARTS OF PALM

Artichoke, tomato and hearts of palm, with olive oil blend, oregano, black pepper.

Sauces

HOMEMADE CRANBERRY SAUCE

Homemade style classic cranberry sauce, a holiday favorite. Pairs well with our oven roasted turkey & white meats. By the pint (16oz).

BÉARNAISE SAUCE

Homemade creamy bernaise white sauce. Great with red meats such as beef tenderloin. By the pint (16oz).

MUSHROOM SAUCE

Homemade style with fresh mushrooms. Pairs well with both white and red meats. By the pint (16oz).

Sides

SCALLOPED POTATO GRATIN

Layered potatoes baked and broiled in a delicious sauce of butter, cheese and spices. 5 lb containers (half pan) serve 6-8 people

MIXED GRILLED VEGETABLES

Grilled Zucchini, eggplant, asparagus, bell peppers with a touch of olive oil and salt. 4 lbs, serve 6-8 people

DOZEN MINI CORNBREAD

Delicious house corn bread, served as individual portions.

ROASTED WHOLE CARROTS

Great healthy side dish. These whole roasted carrots, perfectly seasoned and naturally caramelized. 2 lbs container, serve 3-4 people.

SIGNATURE STUFFING

Bread crumbs, apple, celery, salt, onion, chesnuts, sausage, and seasonings. A holiday favorite. 2 lbs container, serve 3-4 people.

Soups & Breads

SPINACH DIP BREAD BOWL

A loaf of bread with a carved center filled with our wonderful spinach and artichoke dip. Serves aprox 8. (1.5 lbs)

IBERICO BREAD

A rustic loaf with a crunchy crust and a soft, airy interior, perfect for savoring the rich flavors of Jamón Ibérico, creating a delightful symphony of textures.

WHOLE WHEAT BAGUETTE

Enjoy the nutty, wholesome flavor and rustic charm of a freshly baked whole wheat baguette, featuring a crispy, golden outer layer and a tender, chewy inside that complements a range

BAGUETTE

Savor the crisp, golden crust and tender, airy crumb of a freshly baked baguette, with its irresistible aroma and perfect balance of chewiness and lightness.

CAKE LOAF

Our Cake Loafs are great for a brunch or an afternoon tea cake or snack. Vegan Banana Bread loaf (contains walnuts), Coffee Cake Loaf (cinnamon sugar swirl cake), Zucchini Cake

Pies, Cakes & Sweet Party Trays

BIRTHDAY CAKE

Decorated with buttercream. Made to suit your birthday wishes!

DARK CHOCOLATE & DULCE DE LECHE TART

Decadent dark chocolate ganache tart, topped with dulce de leche! 9" diameter, Serve aprox 6-8.

ALMOND TART

Sliced almonds tart, with apricot glaze. 9" diameter, Serve aprox 6-8.

MIXED FRUIT TART

Mixed seasonal fresh fruits over fresh pastry cream tart. Great for every occasion. 9" diameter, Serve aprox 6-8.

STRAWBERRY TART

Delicate fresh pastry cream with freshly cut strawberries tart. 9" diameter, Serve aprox 6-8.

RASPBERRY TART

Gorgeous and tasteful raspberry tart, made with fresh berries over pastry cream and delightful buttery base. 9" diameter, Serve aprox 6-8.

APPLE TART

This beautiful apple tart is a delicate dessert with fine layers of apple over a traditional tart, with almond cream and light apricot glaze. Contains almonds. 9" diameter, Serve aprox

APPLE STRUDEL

Classic apple strudel, flaky delicious pastry wrapping delicate sweet apples, raisins, almonds and walnuts. Topped with powdered sugar. Contains nuts. Serve aprox 8 people.

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Store Hours

MAIN STORE
91 HARBOR DRIVE, KEY BISCAYNE
MONDAY TO SATURDAY 7AM – 9PM
SUNDAY 7AM – 7PM

KEY COLONY
235 CRANDON BLVD.
SUITE 4, KEY BISCAYNE
MONDAY TO SATURDAY 7AM – 8PM
SUNDAY 7AM – 6PM

Contact Us

Phone: (305) 361-1300
Email: info@thegoldenhogmarket.com

© 2024 The Golden Hog. All Rights Reserved

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© 2024 The Golden Hog. All Rights Reserved

Privacy Policy/Terms