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Bread & Granola
BAGUETTE
Savor the crisp, golden crust and tender, airy crumb of a freshly baked baguette, with its irresistible aroma and perfect balance of chewiness and lightness.
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WHOLE WHEAT BAGUETTE
Enjoy the nutty, wholesome flavor and rustic charm of a freshly baked whole wheat baguette, featuring a crispy, golden outer layer and a tender, chewy inside that complements a range
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IBERICO BREAD
A rustic loaf with a crunchy crust and a soft, airy interior, perfect for savoring the rich flavors of Jamón Ibérico, creating a delightful symphony of textures.
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GRANOLA
Our unique recipe contains old-fashioned oats, coconut flakes, almonds, pecans, walnuts, honey and spices.
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PAN DE JAMÓN
Traditional holiday filled bread. Rolled semi-sweet bread, filled with cooked ham, olives, raisins, bacon.
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SOURDOUGH COUNTRY BREAD
Miami based company that bakes exceptional sourdough (Pan de Masa Madre) bread using the millennia old method of using only water, flour, and salt as the base ingredients. Bread loaf
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Dine In, take-out, and delivery
Search
About Us
Welcome
Our Team
FAQs
Return Policy
The Hog In The News
Our Menus
Daily Menu
Deli
Bakery
Grill
Juice & Beverages
Raw Bar & Poké
Lunch Boxes
Catering
Gift Baskets
Caviar & Specialties
Merchandise
Catering
Gift Baskets
Contact Us
