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ITALIAN CHEESE & CHARCUTERIE BOARD

SKU MXSIP00 Categories , , Tags , , , ,

$169.00 – $230.00

Prosciutto Di Parma, Genoa salami, Coppa, Parmigiano Reggiano, Robiola Bosina Gorgonzola, all sliced and neatly arranged, olives, mini Grissini. Small Serves 6-8, Medium serves 8-10, Large serves 10-14

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BASQUE CHEESECAKE

Inspired in the original San Sebastián torta de queso, our Basque cheesecake recipe is extra creamy inside, light and airy, a soufflé-like delight that's here waiting for you! Serve aprox
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MINI TEQUEÑOS TRAY

Venezuelan cheese sticks. Crispy dough wrapped around fresh queso-blanco cheese.
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TIRAMISU

Savor the exquisite layers of espresso-soaked ladyfingers, rich mascarpone cheese, and dusted cocoa in a luscious and creamy Italian dessert. Decorated with ladyfingers. Size 6.5" x 9". Serve aprox 10
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BUNDT CAKES

Our homemade bundts, a family favorite. Choose from our many flavors: Vanilla, marbled (vanilla & chocolate), chocolate, carrot (with walnuts, pineapple & coconut and light cream cream cheese frosting, orange,
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ALFAJOR CAKE

The giant version of our signature mini alfajor cookies. Two extra large sugar cookies (9" diameter) filled with our dulce de leche, topped with powdered sugar. serves aprox 8.
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MAIN STORE
91 HARBOR DRIVE, KEY BISCAYNE
MONDAY TO SATURDAY 7AM – 9PM
SUNDAY 7AM – 7PM

KEY COLONY
235 CRANDON BLVD.
SUITE 4, KEY BISCAYNE
MONDAY TO SATURDAY 7AM – 8PM
SUNDAY 7AM – 6PM

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Phone: (305) 361-1300
Email: info@thegoldenhogmarket.com

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© 2024 The Golden Hog. All Rights Reserved

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Dine In, take-out, and delivery